These 3 ingredient Paleo BREAKFAST Cookies are DELICIOUS and SO EASY! Made with NO eggs and NO sugar, they are a quick and easy breakfast cookie recipe made with almond flour and banana- Soft, chewy and LOADED with chocolate chips- It only takes 12 minutes! #paleobreakfast#breakfastcookies
Place the almonds, pecans and shredded coconut in a high-powdered blender. Blend until finely chopped, or until the batch’s texture resembles that of almond meal. Remove from the blender, place in a small bowl and set aside.
Place the banana, coconut milk, cinnamon and nutmeg in the blender. Blend until well combined.
Remove the blender lid and add the dry mix of almonds, pecans and shredded coconut. Blend until well combined. Remove the blender lid once more and add the blueberries, blending for 3–5 seconds or until the blueberries are lightly chopped.
Transfer to a saucepan and warm for 3–5 minutes over low-medium heat.
Place in a bowl, top with fresh or dried fruit and enjoy! Or store in the refrigerator to enjoy the next day!